Jiawen Yu
EDUCATIO
Lanzhou University Bachelor of Accounting (Admitted tointegrated Bachelor-Master program insophomore year) Sep. 2023– Jun. 2025
Shenzhen Foreign Language School Senior high school(Advanced Class) Sep. 2020– Jun. 2023
GPA:4.0/5.0
Honors:
• Oxford–Cambridge Visiting Program Outstanding Participant (Top 3%) with Recommendation Letters
• Participation in a National Student Entrepreneurship Project
• First-Class Scholarship (Top 5%)
• Party Membership Candidate
WORK EXPERIENCE
KFC (Kentucky Fried Chicken)Liantang Branch, Shenzhen Jun. 2023–Jul.2023
Store Manager Assistant (Summer Intern)
Jun. 2023–Jul.2023
• Inventory & Cost Management: Assisted in ordering, material tracking, and cost accounting.
• Administrative Support: Organized order records, staff rosters, and collected customer feedback.
• Equipment Maintenance: Supervised daily maintenance and cleaning of equipment; reported faults.
• Operations Coordination: Ensured meal delivery speed, food quality, and hygiene; handled customer
complaints.
• Event Execution: Supported local promotional campaigns and adjusted visual displays.
• Peak-Time Support: Took on cashier, food prep, and cleaning roles during rush hours to ensure smooth operations
Private Tutor — Academic Tutor for Primary and Secondary Students Jun. 2024–Aug.2024
Institutional Wealth Management Department, Product Research Intern
Jun. 2024–Aug.2024
• Updated various investment business introductions for the company, tracked fund product performance and changes in fund manager investment strategies, and provided support for institutional sales.
•Assisted in establishing and maintaining a database for due diligence materials; helped process materials such as institutional business access application forms and credit investigation reports.
• Compiled daily news summaries, organized research department viewpoints, wrote meeting minutes, and handled basic data processing.
CAMPUSACTIVITIES
Leadership & Social Responsibility Advanced Program May.2024–May.2025
• Activity Organization: Participated in monthly leadership seminars and co-organized the "Dialogue under the Stars" event with philanthropist Xingjia Chen.
• Publicity: Contributed to news writing, livestream setup, and guest reception.
• Graduation Project: Joined a research group under Professors Guoxian Bao and Ning Liu. Co-developed the project “Performance Evaluation System for Healthy China under Collaborative Governance,” which won Excellent Project Award and received sponsorship from Chairman Xingyi Jin
ADDITIONAL INFORMATION
• Languages: CET-4: 612; CET-6: 598
• Skills: Proficient in Microsoft Office, Wind, Python
• Certificates: Oxford/Cambridge Professor Recommendation Letters; CET-4/6 Certificates; Certified Star Volunteer (150+ hours)
• Interests: Classical guitar, English literature, public speaking, organizing team activities